pollo mirabello

[alb0679]

I have recently eaten 'pollo mirabello' in an Italian restaurant, and wondered if anyone knew the recipe.
Thanks
Alb

[Androcles]

Is this what you had?:

http://allrecipes.com/Recipe/Prune-and-Olive-C hicken/Detail.aspx

[jack daniels]

here's a couple to look at

http://www.recipezaar.com/Chicken-Mirabella-18 2460

http://simplyrecipes.com/recipes/chicken_marbe lla/

http://allrecipes.com/Recipe/Prune-and-Olive-C hicken/Detail.aspx

they do look nice - might have a go too!

[alb0679]

Thank you for those, I will definitely try them at home, though they don't appear to be what I had at the restaurant. The dish I had consisted of a chicken breast, with asparagus spears through the centre, then topped with a mild mustard and cream sauce. The chicken breast was well cooked, though still very succulent and I wondered how they cooked it so that the asparagus still had a slightly crisp bite to it.

[maggiefoodie]

hmm i'm not sure i've seen what you're looking for, but saw this recipe and was thinking you could give it a go and just use asparagus instead of the red pepper and mushrooms. then if you wanted a mustard kick to the cream sauce, you could just add 1 tspn of mustard powder... hope this helps! http://allrecipes.co.uk/recipe/6902/chicken-and-red-pepper-rollups-with-alfredo-sauce.aspx