Wild plum windfalls ?

[modeller]

I don't know if this should be under gardening or food. I'll try both.
I have a wild plum hedge ( 20ft tall ) red and yellow and this year in particular the ground is covered with hundreds of windfalls all about the size of cherry tomatoes. They are lovely and sweet . What can I do with them ?

[rowanwitch]

cook them in a very small amount of white wine so you san get the stones out and strain off the juice filter through a clean pair of tights or some muslin add brandy to a ratio of on bottle of brandy to two pints of juice and stir in about half a pound of caster sugar bottle and leave in a cool dark place for about 6 weeks opening the tops once a week to stop the pressure building up


or stew remove stones and freeze pulp in bags for pies good mixed with either apples or pears