Burnt On Chutney

[Mairzydotes]

I made a big pan of chutney today, and despite regular stirring, when all the chutney was bottled, I found the stainless steel covered in burnt on chutney.
Ideas please, for getting it off!!

[scorpiojo]

Any help?

http://www.theanswerbank.co.uk/Home-and-Garden/DIY/Question1440771.html

[ladyalex]

Dampen it then cover it with salt.
Leave it overnight then give it another go.

[Maydup]

Soak it hot water and soda crystals. Leave for a couple of hours then stir with a plastic or wooden spoon. Repeat.

[ladyalex]

Also, if the pan can take it, use a metal scourer on it.

[jennyjoan]

when I burn my pans - I just pour domestos/strong bleach onto the burnt bits - leave for a cuppla days - and it just scrapes off. good luck

[ummmm]

I use washing powder.

[atalanta]

Soak, scrape, soak, scrape, soak scrape . . . soak . . . scrape . . .
or buy another one

[ummmm]

But washing powder works...