ChatterBank1 min ago
Eggs
How do they know they have identified all the products affected / potentially affected ?
http:// www.bbc .co.uk/ news/wo rld-eur ope-408 89414
//It has since emerged Belgian officials knew about the contamination in June, but did not make the information public.//
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//It has since emerged Belgian officials knew about the contamination in June, but did not make the information public.//
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No best answer has yet been selected by Bazile. Once a best answer has been selected, it will be shown here.
For more on marking an answer as the "Best Answer", please visit our FAQ.//The FSA said the 700,000 figure represented 0.007% of eggs eaten in the UK each year//
Ah, lies, damn lies and statistics.
The problem is in egg products so to use the total number of eggs is entirely misleading. The figure they should be giving out is the amount of egg products affected but I suspect that figure would be rather unpalatable.
Still, for those of us who rarely buy pre packed (as who knows what is in it) this is not a problem.
And well done for buying British Mickey, it is what we should all be trying to do if only to reduce the pollution of transporting long distances food that should/could be on our doorstep.
Ah, lies, damn lies and statistics.
The problem is in egg products so to use the total number of eggs is entirely misleading. The figure they should be giving out is the amount of egg products affected but I suspect that figure would be rather unpalatable.
Still, for those of us who rarely buy pre packed (as who knows what is in it) this is not a problem.
And well done for buying British Mickey, it is what we should all be trying to do if only to reduce the pollution of transporting long distances food that should/could be on our doorstep.
YMB....the prime reason that I buy eggs from this farm, and others, is that they are free-range, and that they taste better. I have rarely considered the danger of contamination, at least up until now.
Free range eggs are easily obtainable from all supermarkets these days, and people should stop buying cruelty eggs asap.
Free range eggs are easily obtainable from all supermarkets these days, and people should stop buying cruelty eggs asap.
This problem was known about by the EU back in November. No Europe wide warning or indeed World wide warning was issued. If this had been British eggs that were contaminated, what do you think would have happened? Massive headlines and warnings from Brussels on a daily basis and French farmers making great big roadside omelettes with blazing lorries, and every egg produced in Britain condemned. Meeh EU.
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It's not clear to me what the FSA are saying .
Is the risk only from egg products OR eggs eaten directly from the shell ?
//"These aren't eggs that are in people's fridges in the UK, these are eggs that have gone into the food chain and the level of risk to public health is very low," she told BBC Radio 4's World at One programme.//
//While 700,000 eggs sounds like a lot, it is worth remembering we eat 34 million every single day in the UK.//
Is the risk only from egg products OR eggs eaten directly from the shell ?
//"These aren't eggs that are in people's fridges in the UK, these are eggs that have gone into the food chain and the level of risk to public health is very low," she told BBC Radio 4's World at One programme.//
//While 700,000 eggs sounds like a lot, it is worth remembering we eat 34 million every single day in the UK.//