A pensioner with dementia has made a remarkable recovery after switching to a Mediterranean-style diet high in blueberries and walnuts.
Sylvia Hatzer, from Prestwich, Greater Manchester, could no longer recognise her son and had to be kept in hospital for her own safety because her dementia had become so severe.
But her son, Mark, was determined not to lose another parent and so helped his mother switch diets after realising Mediterranean countries have lower rates of dementia.
She is now being held up by charity the Alzheimer's Society as an example of how the disease can be - if not be completely beaten - arrested significantly.
Wonderful! Instead of concentrating on what we do eat, perhaps we should really think about what we don’t eat on a regular basis?
http://www.dailymail.co.uk/news/article-5644745/Dementia-suffering-mother-REGAINS-memory-thanks-Mediterranean-style-diet.html