Food & Drink Local Quiz

ClaireStan | 14:35 Mon 29th May 2006 | Food & Drink

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If meat is prepared saignant, how is it presented?

Which alcoholic drink is flavoured by sweet potatoes?

What year was instant mash invented?

Sterilising jam jars

Cooking for boyfriend

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Clanad

Japanese shochu... actually imo-shochu

JackDanielsU

Instant mash was invented in 1962 by Edward A. Asselbergs

and saignant is French for "very rare"

nickmo

saignant = bloody/rare (as in saignee = bleed)

Shochu or imo-jochu

U.S. Patent 1025373, titled "Dehydrate Potatoes and Process of Preparing the Same", and describing a product that was to be reconstituted in hot water, was applied for in 1905 and granted in 1912.

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