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Donner Kebab

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jimmyb01 | 18:25 Sat 13th Nov 2004 | Food & Drink
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I know tonight is going to end wtith a Donner Kebab. What is really in them? I fear I may not like what I hear!

 

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Certain parts of Donna, and Donna is one unhappy lady.

Doner Kebabs

Ingredients:
1 1/2 kilos leg of lamb
50 gr. black pepper
2 kilos lamb fat, ground
1 egg
150 gr. salt
1 litre onion juice
1 cup olive oil

If you're lucky!!!

Donner kebabs are made up of all the swept up bits of all the sicked up bits of donner kebabs...

 

So... the last one you ate might be in it!

I nearly ate half of one  in a moment of madness two years ago - but the putrid smell was just too much......

Think of a zoo in every bite... the sweepings of a slaughter house floor....and the stringy bits  the intestine of lamb....and you wont be far wrong.

 

oh I forgot ...if u eat the good old british banger u are not  a million miles away either.
Forget stale old Donna - there's nothing like a nice 'fresh' Sunday roast dinner - delish!

Also don't forget the meat is on that rotating skewer thing for days(weeks) on end constantly being partially heated, cooled and reheated. Bacteria must love it.

 

 

My hubby had a donor last year on holiday and he had food poisening and was off work for over 2 weeks.The Health dept traced it back to the kebab house,never again!!!
Isn't ANYONE going to speak up for kebabs?!  They may a bit suspect but they're classic drunken food.  Me and my lot love em!
I like a kebab now and then, and i buy them when i'm sober. Anyway they must be healthy as you get salad with them !
I love 'em and have at least one a week, even when sober!  I think I'll have one tonight!
mmm Donner Kebab! I like them sober or drunk but everytime I want one after a night out I tell myself I can't have one and end up not getting anything :'( I'm definitely going to have one this weekend, thanks Jimmyb01!
right - enough of the kebab bashing, you lentil eating freaks.
get a life - get a kebab!

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