What's On The Menu Later?

[LadyCG]

We're having fillet steak, chips, mushrooms, onion rings and peppercorn sauce. We have Dark Horse Cab Sauv and Cono Sur Viognier to accompany.

What's tickling your tastebuds on the best night of the week?

[pastafreak]

Very cheesy meatza...and I'm stuffed.

[LadyCG]

Not hungry, Patsy?

I didn't eat a morsel yesterday and didn't feel hungry at all. I quite often have days like that.

[Patsy33]

No it's not that LCG, I can only eat soft food fir a while a I had a lage Molar pulled Thursday! :-)

[Patsy33]

Sorry about typos. Haven't had drop to drink either!

[LadyCG]

Oh dear, Patsy, sorry to hear that. You'll have to make up for it when you can.

[Patsy33]

I definitely will!

[Chipchopper]

I had butter chicken with pilau rice, just a ping meal but quite tasty

[LadyCG]

Sounds lovely, Chip.

[ubasses]

Maharaja lamb with rice, had to make it mild for OH and it turned out a bit too mild.

[LadyCG]

Ubasses, I'll give you my address for you to send the leftovers...

[Zacs-Master]

Been to Chop House Chinese restaurant in York. Absolutely gorgeous food. Lots of Chinese (or at least,Asian, I didn’t ask) people eating in there.