Donate SIGN UP

Gammon Joint

Avatar Image
robg | 14:39 Sun 24th Dec 2006 | Food & Drink
5 Answers
How do I cook a gammon joint? Boil it or roast it?
Gravatar

Answers

1 to 5 of 5rss feed

Best Answer

No best answer has yet been selected by robg. Once a best answer has been selected, it will be shown here.

For more on marking an answer as the "Best Answer", please visit our FAQ.
I boil mine then roast it. It depends if you want to add flavour. Boil for 10 mins discard this water. Boil till 30 mins before cooked,take off rind, criss cross the fat. Cover with mustard and brown sugar/or mustard and honey return to oven for 30mins.
Question Author
Thank you Pea Pod, how do I know when it is 30 mins before it's cooked? How long do you boil it per pound?
30 minutes per 1lb.
Question Author
Thank you Pea Pod, much appreciated. Have a Happy Christmas :-)
Hi rob,

How did it turn out? I've been dying to try it for years but never got round to it. I know that instead of mustard and honey, you can use marmalade... which is the version I'm going to try.

1 to 5 of 5rss feed

Do you know the answer?

Gammon Joint

Answer Question >>