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New chemical
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Has a new ingredient come into play in british food or drink ? Every person i seem to come across lately is having gastric problems Me included
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For more on marking an answer as the "Best Answer", please visit our FAQ.I too have had an odd gastric proplem the last few months - thought it was the tablets I`m taking. I do make a sandwich each lunchtime but never considered it a cause. Sometime in 2006, I am sure that I read about a government bid to have some chemical added to flour before making bread - had forgotten all about it till reading your thread. Anyone else recollect it?