Nora's quiz

[suequiz]

Can anyone assist with 'Which shellfish is a popular Christmas holiday dish in France?'
I cannot find anything specific, both oysters and mussels appear to be used
many thanks Sue

[gordonia]

Hi Sue.In answer to your question,crabs,shrimps,prawns,and lobsters are traditional Christmas foods in France.They are traditionally eaten on Christmas Eve,usually served as Fruits de Mer.