fishy night

[SLINKYKATE]

anyone like cod roe,i love it

[sn�gs]

Haven't had it in a long time... nice on toast...

[Bbbananas]

I had a nice bit of John Dory last summer.
And for the first time had a bit of Pollock too.

[20SilkCut]

How was John Dory Salla, was he up to scratch? ;-0

And i had pollock a little while ago also, loved it.
In fact i love most fish,,even fish finger sandwiches...yum

[ianfran]

Hi again, Slinky

Shuttz's jellied eels!!

You on cod!

what's next? - "who's going out with an old trout?"

btw yes i love cod roe

x at 'cha, slink

[stompe]

Yuk {:(

[20SilkCut]

Is cod roe those eggs?? if so...what does it taste like...is it all slippery like cod liver oil capsules !!!!

hey stompe ...how are ya? :-0

[Bbbananas]

John Dory was very tasty indeed Silkcut - especially with the chilli on the side. Mmmm, nice fish restaurant (famous apparently) on the Isli of Wiggetti last new year. Wine was crap though - but you can't have everything.

[DEN53]

Jellied eels - cod roe - I feel really sickkkkkkkkkkkkkkk

[20SilkCut]

Excellent Salla. see you're off sailing soon. Have a great time and dont forget the life jacket!

[stompe]

Hi 20 ive jusy thrown up with all this Fish! lol

[Bbbananas]

For anyone that's interested where my culinary experience took place with John Dory at new year - (i shouldn;t think anyone is, but I'm going to tell you anyway) - It was at The New Inn, Shalfleet, Newport. It has been "featured" said the BF. Featured where, he couldn't quite remember - some gastro food writer mentioned it in some gastro review somewhere. T'was good anyways.

[20SilkCut]

Oh no stompe....i hate the smell of sick.....yeuck!!! go and wash your teeth!

Salla., thanks for the featured tip, - if i'm ever over that direction i will call in and sample their goods.

[Bbbananas]

If you're ever over in the IoW Silk, I would recommend Salty's in Yarmouth. Brilliant little bistro/wine bar where they literally end up dancing on the tables - staff 'n all. Long tables where everyone mingles, live music, lots of Apple Sourz & shots and good beer. Not too far either to stagger back to the boat - yacht, dinghy, rowing boat, kayak, gin palace - who cares?! Everyone mixes as well as the cocktails. (I got an excellent snog from a 21 year old New Years Eve - bit wet, but passionate).-

Good grub too. I'm sure they'd rustle up a John Dory or a nice bit of Pollock if you asked ;-)

[CrazyCathy]

I used to love rock salmon but you don't see it much now.

Lots of fish fingers are now made from pollack I'm sure they used to be cod????

[gelda]

Birds Eye make lovely 100% haddock fillet fish fingers.

[terambulan]

Soft herring roe (milts), lightly fried in lard and served on toast is an easy, healthy and tasty supper.

Jellied eels are expensive and tasty....no further cooking, only season & some like vinegar. Hold by fleshy sides to bite into as there is a central bone. The jelly is good on toast with seasoning.

Oysters......if he can afford to buy them, that would be an aphrodisiac ;)