Roasted sea bass and king prawns with new pots followed by a hot choccy fudge cake with a double Cornish cream.......pt of Ratters (v. local cider that is, not dog pee from the namesake in Devon) as an aperitif, a Sauv Blanc with the fish and a Carmene Merlot with dessert.....
Aaaah, the tum is content.
Some Xmas presents now wrapped and cards done, Elderman replied to on his Evolution thread, fire to be lit shortly, snooker on for sleep induction and then maybe some writing to be attempted.