ChatterBank0 min ago
Soya meat
14 Answers
I've been thinking about changing my diet to a more healthy one and was going to up my fibre, fruit&veg, fish and lower bad fats and red meat which I heard could be substituted by soya meat. Where is the cheapest place to buy this in bulk, what is the nutrient profile compared to beef and what recipes have you tried and loved using it?
Answers
Best Answer
No best answer has yet been selected by Maude32. Once a best answer has been selected, it will be shown here.
For more on marking an answer as the "Best Answer", please visit our FAQ.If I were you,I'd read up on the pros and cons of soy-there are loads! - before deciding to buy it in bulk. It may be healthier to seek out organic or grass feed meat,cut out processed foods (soya is highly processed),and limit sugars in your diet.
Also-do you *like* soy?
http://www.scientific...isoflavones-genistein
Also-do you *like* soy?
http://www.scientific...isoflavones-genistein
Maude
<<Can we digest certain things that others cannot too? >>
I suppose the best example is the Innuit. They have evolved to live healthily on a high fat / low greens diet (lots of seal blubber and oily fish not much salad!)
Two generations of 'civilisation' and a high carb american/canadian diet ( Big Macs and Fries) and they are keeling over with heart attacks in their 30s
<<Can we digest certain things that others cannot too? >>
I suppose the best example is the Innuit. They have evolved to live healthily on a high fat / low greens diet (lots of seal blubber and oily fish not much salad!)
Two generations of 'civilisation' and a high carb american/canadian diet ( Big Macs and Fries) and they are keeling over with heart attacks in their 30s
i eat it all the time and most of it is delicious and in some instances almost indistingushable from real meat
i too have fooled people with it and even my brother who is totally anti vegetarian said he actually preferred the veggie sausage rolls from sayers, over the meat ones! i was gobsmacked.
like with any food, there are nice ones and not so nice varieties... the quorn brand tends to be the best
but you can buy TVP (textured vegeable protein) from health footh shops - holland and barrett etc or world supermarkets... you could look online too
it comes dried in either chunks or mince (i prefer the mince) and can be flavoured or unflavoured...this is more like beef mince... quorn chunks and mince are more like chicken
its really a bit of trial and error - as with all food - to find your favourite ones
with some veggie meals, they have spent a lot of time and effort on the flavour, testing and testing to get it right...rather than relying on the meat and basic seasonings to give flavour...so in some ways it can be tastier...
i too have fooled people with it and even my brother who is totally anti vegetarian said he actually preferred the veggie sausage rolls from sayers, over the meat ones! i was gobsmacked.
like with any food, there are nice ones and not so nice varieties... the quorn brand tends to be the best
but you can buy TVP (textured vegeable protein) from health footh shops - holland and barrett etc or world supermarkets... you could look online too
it comes dried in either chunks or mince (i prefer the mince) and can be flavoured or unflavoured...this is more like beef mince... quorn chunks and mince are more like chicken
its really a bit of trial and error - as with all food - to find your favourite ones
with some veggie meals, they have spent a lot of time and effort on the flavour, testing and testing to get it right...rather than relying on the meat and basic seasonings to give flavour...so in some ways it can be tastier...