Christmas Pudding - take it or leave it?

humbersloop | 20:08 Mon 22nd Oct 2012 | Christmas

62 Answers

Did you make yours by Easter at the latest, or will you be in the scrum at Waitrose if Heston's doing one again this year? Or Aldi, if you've got any sense

Brandy butter, ice cream or cream? Leftovers fried or eaten cold??

Recipes welcome, tia.

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tommy-h

Astonished no-one has mentioned clootie dumplings yet.Delicious with custard when fresh and even better on new years day with bacon and eggs fried up for breakfast.Yummy!

chris1957au

I like to serve (and eat) my xmas pudding warm with a suce made up of 2/3rds doulble cream and 1/3rd Advocart simply poured over the top, I call it grown ups custard much better than birds lol

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