supper for tonight. Bangers and mash. The bangers are hiding under a layer of fried green and red peppers, vidallia(sp) onions, and tomatoes. The mash will have a topping of mushroom gravy; and there will be a side-dish of steamed cabbage marinating in balsamic vinegar. Ready to pop in to the micro-wave when I arrive back home from you know where. I really LABOURED over this meal:)