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batter
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how do i make batter for battered banana or pineapple rings
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For more on marking an answer as the "Best Answer", please visit our FAQ.My recipe is as follows
8oz plain flour
2 eggs
1tbs oil (this is the important bit)
any more liquid required use milk or water
beat thoroughly best left to stand for about an hour
dont make batter too watery make sure it coats the back of a spoon without falling off but not too thick either and all liquids are best used chilled definitely not hot