Condensed Milk

[Samuraisan]

I have left over from a recipe I have just made, do you think I can freeze it?

[MargoTester]

According to Nigella you should transfer it to an airtight container and it will freeze for up to 3 months. Defrost overnight in the fridge. It may separate if so whisk or give the container a good shake.

[Samuraisan]

Thanks Margo. that's what I'll do then, otherwise I am going to eat it spoonful by spoonful :(

[MargoTester]

I used to have it in a sandwich when I was a kid - thick White crusty bread, lush (at least I thought so then!

[237SJ]

You could turn it into dulce de leche. In Argentina last year I had some croissants at breakfast that had a large dollop of dulce de leche stuffed underneath the top flap (and then sprinked with icing sugar). I`m not a sweet pastry lover at all but they were divine. You could have a bash making those.

[janbee]

I'm with you Margo. Spread it on a sarnie. VERY unhealthy but OMG, deeelish !!

[MargoTester]

Jan - I may have to buy a tin and take a trip down memory lane.