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Stuffed Hearts

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rockyracoon | 16:03 Tue 15th Oct 2013 | Food & Drink
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How long would you roast them for?

Thanks :)
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Whose heart? :)
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Sugar, that long, is there anyway to hurry that up :)
No, they'll be tough as old boots if you cook them too quickly.

Do something else, and have the hearts tomorrow :-)
yeah put them straight in the bin!!! ;-)
''is there anyway to hurry that up''

Blend them and have heart soup :-/
Question Author
Arghhh, can't have them tomorrow as I've nothing else in for tonight. I hate the bloody things myself but he likes them.
Oh well, best get them in the oven they'll bet an hour 45,

How about I make that soup for you snags? ;)
Ideally boil them first for 30 mins then finish them off by roasting them. Delicious
Agree with FGT. Why would anyone want to eat all that fat uuuuuuuuuuug.
theres less fat on a heart than there is on a sirlion steak

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