Butternut Squash Soup

[Mooria]

I made Butternut squash soup at the weekend, for the freezer. Yesterday i defroasted one to have for my lunch, but didn't fancy it so its still in the frigde. I am out for lunch today so my question is will it still be alright to eat tomorrow lunch time.
Its been in the fridge the whole time and contains - BNS, Lentil and Onions
TIAx

[Rebecca01]

Should be ok it's all fresh ingredients :-)

[Old_Geezer]

You should be able to tell by looking at it. If your fridge is too warm and it isn't ok then it will have a furry coating over the top. Otherwise it should be fine.

[janbee]

Yes, it'll be lovely. Sounds yumsy !! Send me some.

[boxtops]

Yes, it certainly will be OK.

If you get a chance and want to buy some - the Coop's fresh Chicken & Butternut soup is absolutely delicious, I have three pots of it in my fridge at the moment!

[boxtops]

It's this one, it's delish. YOu might be able to buy it outside the Coop too, since it's not their own brand. http://www.yorkshireprovender.co.uk/soups/our-soups/chicken-and-butternut-soup-with-lentil-and-cumin/

[diddlydo]

I can't believe that people actually buy soup from supermarkets when it's so flipping simple to make your own!