ChatterBank1 min ago
rice pudding..
8 Answers
i love home prepared and cooked rice pudding... sadly, its almost a thing of the past.. used to love getting the skin off the top in my portion....
am i alone on this one ?
Answers
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For more on marking an answer as the "Best Answer", please visit our FAQ.Fresh and still warm? day old? or older, in wedges - be specific here.....on the other hand.........
Next thing you'll tell us you like tripe. Brown tripe, at that........I'll stop there, I can see a trend about to start.
Proper rice pudding, with double cream, gently baked at the bottom of the oven and all thick and comforting, that part is delicious yes, but no, not the skin.....