can you use apples

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apple chutney recipies

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Apples are used as a base in almost all chutney recipie but here's a really nice one using just apples!Granny's Apple Chutney Ingredients: 2 lb Cooking Apples (peeled, cored and chopped) 2 lb Onions, finely chopped 1 lb Demerara sugar 1 Pt Malt Vinegar 1 oz Ground Ginger Pinch of mixed spice Salt to taste Method: Put all the ingredients into a large heavy bottomed saucepan. Bring to the boil and simmer for 2&1/2 to 3 hours, until the desired consistency is achieved. Stirring intermittently during the process Remove from the heat and allow to cool. Spoon into prepared (cleaned) jars and seal as you would jam.