BBQ Fish

[Bugs]

Anyone any ideas for fish recipes, suitable for a BBQ. I know you can BBQ salmon, tuna etc, but would some tasty flavouring, something different, but not too complicated.

[y-cymro]

I always prefer to bbq fish like salmon by wrappig it in foil - as you would to bake it in the oven - usually a double layer of foil.

Cajun Tuna steaks are brill when bbq'd - you can get cajun suces or sprinkles in any supermarket. Dont cook them for too long, and leave them on some foil on a cooler part of the bbq to finish them off.

[Bugs]

Thanks for that. Never thought about using foil, as we usually cook straight on to the bbq grill rack. Sounds good with tuna steaks.

[cruella]

MOnk Fish is lovely when BBQ.
It is a meaty type of fish. Use any type of flavouring, spices or oils. Nice on it's own too.

[know-ledge]

iv'e never thought of wrapping my bbq food in tin foil either what a great idea for a bbq
tin foil wrapped food on a bbq mmmmmmm can't wait to try it mmmmmmmmm!

[know-ledge]

i may even go the whole hog and quadruple wrap it mmmmmmm delicious!

[Bugs]

tetjam, explain a chermoula sauce please?? Thanks cruella too. Does any of you think know-ledge is being a bit facetious? He is in green. He's obviously a man!!!!!!!!

[Kazzarooney]

Ledge is an a-hole who needs his head tripple wrapped in foil and barbequed. MMMmmmmmm