Crosswords0 min ago
Dishes for freezing food
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Can anyone tell me if Pyrex or terracotta bakeware are suitable for the freezer? I want to make some lasagnas to store in the freezer.
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I freeze things like this either in tin cases like the ones you get a chinese take away in, or freeze it in your container, and then transfer it to a resealable bag. When you want to eat it put it back in the original container to thaw and re-heat. Works for all those kinds of dishes - Moussaka, Meat loaves like Bobotie etc as well as lasagne.