ChatterBank3 mins ago
Corn on the cob B-B-Q
6 Answers
Can anyone tell me the best way to cook it on the B-B-Q please? In foil ? how long? etc
Many thanks
Many thanks
Answers
Best Answer
No best answer has yet been selected by FUZZYBEE. Once a best answer has been selected, it will be shown here.
For more on marking an answer as the "Best Answer", please visit our FAQ.If you can buy fresh from the field with the husk still on, pull all of th ehusk back and remove the silks. Drop the entire ear with husk into a sink of cold (preferably iced) water for about 10 minutes. Remove, salt lightly, add a pat or two of butter per ear and tie the husk back into their normal position with some Butcher's string. Place directly on the hot grill for about 5 minutes and turn once for 5 minutes on the other side. The husks will brown and may even burn slightly at the tips, but nevermind. Remove, pull husks off, eat...