Hi, someone I know was clearing out their freezer, and with me being a student, they handed me what they didnt want. I want to cook this chicken but what is the best way to do it? Thanks in advance....
Hi First time here brilliant site. I have been given a large bag of parsnips.Cant eat them all at once and would like to freeze some. I know to blanch after paring and slicing, but wondered if i can...
Does anybody know where I can buy kimchi? I have tried supermarket chains, Sainsbury's and Morrison's, but to no avail. There are not oriental supermarkets nearby unfortunately.
I NEED NEED NEED a packet if poppets fruit cremes- where the hell are they- i wish they wouldnt discontinue things i was eating enough of them with my mum to keep them in buisness. i also worked in a...
what do i do with a whole salmon - cooking for around 7 people and could do with some ideas. want to keep it whole really but no idea about flavours, please help
my usual way is to cover with rapeseed oil and foil and cook as normal . it always has little taste and i would like some ways to imrove this. over to you thans in advance
I've just found out through a blood test that I've got some intolerances - one of them is vinegar and I'm having problems finding a suitable salad dressing. Anyone know of one that can be bought or...
In Derbyshire we don't put butter on our bacon sandwiches, however I've noticed that you don't have to travel far south before they do. It fascinates me, where does this begin, and where else does...
Does anyone remember those hard, boil sweets you use to get in a packet, called something like Jolly Rangers-or something along those lines? I'm sure they use to have a watermelon flavor?
Does anyone know a very simple recipe for chilli con carne, to be made in a slow cooker? I've tried looking for websites, but they all seem to be either American, have too many ingredients or are in...
