Can anybody recommend a book that teaches chess to children? I am attempting to teach my six-year-old daughter, but I'm not doing it in such a way that it makes a whole lot of sense. She asked me to...
Are emulsifiers added to stuff to stabilise them? Thus preventing the different ingredients of like jam, pickles etc. from separating? Or do emulsifiers have other properties?
Are there any scandals concerning Frank Sinatra? Any real evidence linking him with the mafia, or anything else unseemly? No rumours if you don't mind.......I'd prefer stuff that's actually true, and...
I read in an old DIY book that it is against building regulations to position a light switch within eight feet of a shower cubicle (or bath aswell, I suppose). Is this correct? The pulley switch is...
Is there any truth in the origins of the 'Hokey Cokey' being a parody of the Roman Catholic Mass? And are there any other examples of these religious mickey-takes?
Why is it important that the cork remains wet when one lays wine down? I refer back to an sddsddean answer from a while back, and would like to know if this is to do with ease of opening, or whether...
Does anybody know of any websites that have photographs taken of celebrities when they were babies/children? It's just an idea for a Christmas family quiz.....trouble was, when I tried the search on...
This is a quiz question that I haven't found the answer to. 'Which term, coined in the 70's, describes food that does not have rich sauces?'. I thought it may be Nouvelle Cuisine, but could it be...
Was Jurassic Park predominantly occupied by dinosaurs or brontosauruses? The latter - seen grazing in herds - seemed to dominate over the dinosaur population of the park.
I remember the term 'Nouvelle Cuisine', but never found out what it was. It always seemed to be French for 'small portions'...... what was it? Merely simple food without elaborate sauces, or was it...