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ethandron

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queenofmean
and so far so good with the diabetes and DAFNE only one hiccup that was last nights dinner I gambled but it paid off. Quite enjoying it too :) Fingers crossed it continues...
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cupotee2
Ideas for party food> It's our Great Grandson's Naming Ceremony on Sunday. I am making some of the food. So far just cupcakes Quiche and vol u vons..all very normal, but I would like some ideas for...
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mazie
Really can't make my mind up so will go with the majority vote.... Cuppa will be ready at 2pm
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NoMercy
I'm going out for a curry - probably a king prawn spinach balti and keema Nan with copious amounts of white wine :) How about you?...
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thelewisgang
this might be a silly question but I use olive oil to soften earwax & just wondered what the difference from the olive oil you can buy in a high street chemist to the stuff you use for culinary...
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naomi24
I watched this on Sky last night. An unforgettable movie of the unforgettable book - both beautifully crafted. Has anyone else seen it?
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ethandron
A few food related questions for anyone who has crohns disease.. During a flare up, what foods do you find make things worse? Again, during a flare up, what foods can you tolerate which you really...
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EcclesCake
A bottle of perfume has spontaneously popped its stopper and leaked into a chest of drawers. Every time I open the draw it is completely over powering. Given the inclement weather I can't take it...
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237SJ
My mum used to use the old style twisted metal meat skewers. Unfortunately, she threw them out when she moved house and now I want one to test when cakes are cooked properly. I know you can get...
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Rosie29
I'd like to make this - sliced spuds baked in stock or stock and milk. Which would be the best variety potato to use? The BBC Good Food recipe says a floury sort such as Maris Piper or Desiree but I...
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queenofmean
It really has been a busy week (several times I thought my head would explode). I went on the DAFNE course at ERI for my diabetes...I thought it was going to be really boring and just teach me things...
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nailit
Just gone 6.15pm, is it to early to be bladdered?
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AB Editor
Roll up, roll up - it's cake time my fellow AnswerBankers. Are we looking forward to people anxiously peering into hot ovens, the existential crisis of "is it ready yet?" nearly breaking them down...
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anneasquith
tonight, 9pm bbc 1 . looks promising.
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Maydup
The installation of 800,000 ceramic poppies began today in the moat at the Tower of London. Its breath taking already and there's more to come. http://www.bbc.co.uk/news/uk-28658498...
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ethandron
Do you have one? What's it like? I have a brown chest type one with a lift out tray. It's made of pretend leather..ok then, plastic...and the plastic is cracking and flaking off, it is years old...
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EcclesCake
I feel I should hang my head in shame asking this but needs must! I have ten days without a proper kitchen. I had resigned myself to a week of ready meals and as I tuck into my chicken Madras I am...
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McMouse
I support forces charities and always attend the local Remembrance Sunday parade. However, I just can't get my head round all this commemoration of the start of such a dreadful war.
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slinky.kate
I am reading Entry Island,by peter may.

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