ChatterBank20 mins ago
Going Vegan...
137 Answers
...for a month to see if it makes a difference in how I feel mood and health wise.
I use almond milk anyway but I've bought loads of dairy free alternatives and I like most meat free burgers, sausages etc. Some supermarkets do packets of grains and pulses with different flavourings such as Mexican which I quite like but it's all making me feel quite bloated.
This is my 2nd day and I would really like to keep going but I'm having trouble with the bloatedness.
Any advice on where I'm going wrong and what I should be doing? Will it settle down eventually?
I use almond milk anyway but I've bought loads of dairy free alternatives and I like most meat free burgers, sausages etc. Some supermarkets do packets of grains and pulses with different flavourings such as Mexican which I quite like but it's all making me feel quite bloated.
This is my 2nd day and I would really like to keep going but I'm having trouble with the bloatedness.
Any advice on where I'm going wrong and what I should be doing? Will it settle down eventually?
Answers
Best Answer
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For more on marking an answer as the "Best Answer", please visit our FAQ.I'm quite happy not to eat alternatives to diary food, NJ, but I do like almond milk in my coffee and with cereals. You may not like the terminology but that's what it's called.
Almond milk is more palatable for me than soya which I find tastes revolting.
I'm guessing the fried cheese was halloumi as it can withstand heat without melting.
Almond milk is more palatable for me than soya which I find tastes revolting.
I'm guessing the fried cheese was halloumi as it can withstand heat without melting.
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Does it matter was what I meant
Yes it does, particularly with dairy products as dairy is probably one of the most common allergies around. I don't have a dairy intolerance but cannot eat cheese. I might well be able to eat Vegan "cheese", I don't know. I'm unaware of what it is in normal cheese that affects me. Foodstuffs should be called what they are. It's nonsense - not to mention confusing - to call something made from compressed mushrooms a "steak" (which I saw being made on the same programme I mentioned earlier). I suppose it doesn't matter whether there are people who may not care to eat mushrooms for medical or ethical reasons or that they may be served or sold "milk" made from plants.
Yes it does, particularly with dairy products as dairy is probably one of the most common allergies around. I don't have a dairy intolerance but cannot eat cheese. I might well be able to eat Vegan "cheese", I don't know. I'm unaware of what it is in normal cheese that affects me. Foodstuffs should be called what they are. It's nonsense - not to mention confusing - to call something made from compressed mushrooms a "steak" (which I saw being made on the same programme I mentioned earlier). I suppose it doesn't matter whether there are people who may not care to eat mushrooms for medical or ethical reasons or that they may be served or sold "milk" made from plants.
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