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Recipes
I am making green tomato chutney. I have made it before (last year) and it was a bit too runny, so I am obviously making a mistake somewhere. Now this might be elementary to all you cooking gurus out...
Does anyone else find that the 'times' for perparation and time for cooking are ever true? I made some Spicy Apple chutney to-day and it said preparation time was 8 minutes, but it took me nearly 30...
Has anyone ever baked Yorkshire puddings in silicone bakeware?
I am thinking the pre warm up of the 'tin' could be done in the microwave...
I've picked and stripped and boiled elderberries with one lemon and am busy straining the juice through muslin .Problem is the resultant liquid doesn't taste very nice just mainly watery lemon. I've...
I've tried making a Madeira cake this morning, but it hasn't risen at all. The cake is basically the same height as the mixture was when I put it in the oven. What did I do wrong? I've just eaten some...
for fritters which my son is making tomorrow
I left Leicestershire 6 years ago and I am pining, nay yearning for a proper cob. The supermarkets sort of sell them here but they're not the same, they're too doughy. I want my bread to shatter!...
I've just got everything ready to make a lemon sponge and realised i've run out of soft marg. Can I use veg oil instead and use the 'all in one' method? I'm using 4oz caster sugar 2 eggs 4 oz SR flour...
I need more flavour in my soup,what do you use to enhance the flavour of your Cullen skink
but the flavour isn't quite right,what do I need to add to enhance the flavour its Cullen skink
Can I make these in the food processor please...
I'm just measuring out my ingredients for making buttermilk scones, and have noticed a HUGE difference between recipes. I was using the Mary Berry one which has 450 gms sr four and 75 gms of butter,...
Can I make a cheese sauce using half fat cream like elmleigh and cheese
Help I have a huge shoulder joint of pork with bone in to cook for todays lunch. On the wrapping it says slow roast shoulder joint cooks in 180 mins but does not give an oven temperature it is 2.395...
I am going to make this: http://
Anyone got a good recipe?
Thanks...
Can anyone tell how long it takes to do a baked potato in a fan-assisted oven rather than 10-12mins in the microwave please?
Large flat mushroom recipes
This is a cheap and hearty winter warmer that is probably more suited to a cold winters night or tonight depending on how cold it is where you are. What you need is 1 can of shop brand baked beans. 1...
Hello, my name is gertrude trudy. I'm a widow and am 75 years old. I've recently discovered cooking and love it and have made meals for many friends and neighbors who all enjoy them. They are...
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