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ethandron

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mikey4444
Lets me say straight off, that unfinshed bottles of Champers are a very rare occurrence in Mikey Towers ! But people keep telling me to suspend a tea spoon in the neck of the bottle and the fizz will...
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EcclesCake
It seems you actually have to plug your iPad for it too charge! I am now wondering if I have plugged my brain in........ Have any of you made obvious discoveries and are willing to confess?...
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masma
For a very good friend who has everything. She's not short of money (but I am). She is going to India soon and I'd like to get her something for her holiday - any idea's please? She doesn't need any...
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bednobs
thinking of getting a summerhouse - anyone have one? Do you use it? Can you use it in the winter. What will i have to consider extras etc. I think someone has one - zacs mzybe?...
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albaqwerty
a mate of mine is budgie sitting for 3 days whilst they are away. Apparently, the darling chirps for England when the TV is on. He's just told me he's put on Birds of a Feather for it to watch. I was...
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NoMercy
How do you make yours? I make a roux and gradually add milk, then cheese. If it's for a lasagne I'll add an egg yolk and a tap of mustard. I just wondered about other ways to make it....
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sp1814
What are you 'unpopular benign opinions'? I'm not talking about political opinions, but attitudes you have which your friends think are...wrong/weird....
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ethandron
Today I bought a pack of five plums in the Co op, they were reduced due to today being the sell by date. They were absolutely gorgeous and I'm so surprised, plums these days seem to have lost their...
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DTCwordfan
I went for dinner with a friend last night, a lovely relatively new restaurant down here, the chef having worked for the Savoy and Michel Roux - he started a week before Monica Galetti....
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NoMercy
I realised we had a tonne of mince in the freezer down in the cellar so I've got it all out and now I'm planning to make a mega hot chilli for tonight, a lasagne for tomorrow and a cottage pie for in...
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Barmaid
OK, I dont have long (about 6 weeks) and I want to lose a bit of the tum and tone up the pins. Any suggestions as to a quick fix? Obviously cutting down the calories (bye bye Pinot), drinking lots of...
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EcclesCake
Whilst waiting for a blood test today I was sat next to an elderly couple, the lady was noodling away at one of those Mindfulness colouring books. I commented on what a lovely soothing pass time it...
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237SJ
I dropped my MasonCash mixing bowl the other day - I was gutted as there were a lot of memories associated with that. I have been looking at new ones and the quality is much lower as they don't make...
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naomi24
It finished on Sunday – but joy of joys – another series is scheduled for next year. There's not much I can say I enjoy about television, but I’ve thoroughly enjoyed this enthralling saga of a...
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NoMercy
Now that I'm back off my holiday-moon, and a tad lardier (I can't blame it all on pregnancy), I'm doing a healthy wholegrain salad with roasted veggies, herbs, mixed nuts and seeds and organic spicy...
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pastafreak
Rare chicken...it's the new craze? I hope not... http://www.dailymail.co.uk/femail/article-4740048/People-meals-semi-raw-chicken-online.html...
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Likeaboss
I'm mulling a few ideas over and am thinking of buying a pub as many of the old school type ones have closed down due to the popularity of themed pubs leaving many folk who don't like the young, loud...
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Barmaid
As above. So what's your poison tonight? We are having chateaubriand with red wine jus. Not sure what spuds to do with it tho....
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ethandron
I've been taking this for the last five years but after a medication review today, I'm being granted a 'holiday' from it for at least one year, maybe two. Any of you ladies take it, how do you feel...
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ethandron
This week I've strained and bottled the sloe gin I started way back in November. I'd say the last few months have really enhanced it, when I tasted it in April it seemed quite dry and very alcoholic...

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