Cress, it's called CRESS. I'll never forget now thanks to your sons Robi. Oops, think you dropped some there
http://i49.tinypic.com/2n20ema.jpg I'd like to grow some but googling I just come up with tips like sowing on wet paper towel and I find that yucky. One forum particularly said not to use soil because of some kind of earth bacteria. Really?? I don't get it. Everything grows in soil doesn't it. I don't want one of those ceramic thingamajigs either, I just want... soil, dammit...! Any ideas?
Oh and while I'm being domestic, Robi, I can't keep buying new Dunoon mugs all the time just because my old ones are dirty (bougth two new ones yesterday:) and I'm sure I've seen you answer a question on how to remove tea and coffee stains from mugs. Somebody - I'm not sure if it was you? - mentioned bicarbonate and that's what they told me at The English Shop yesterday as well and they sold me a packet of Dr.Oetker's Bicarbonate of Soda. Now what? Hot water? Overnight or just for a few minutes? How much bicarbonate? And if you weren't the one saying bicarbonate, all other tips are welcome as well, and from the rest of yous as well of course. The English shop ladies mentioned salt too, but that sounds too abrasive to me.