I bought large Christmas pudding last year and heated it in the slow cooker as I do every year, but no one wanted any, so when it was cold I wrapped it in geaseproof paper and foil, will it be ok to heat it up again this year?
I would throw it out to the birds. My local foxes also love it. It may be ok to eat but best to buy another one... just in case. Make a large sherry trifle instead. Most people prefer that anyway. Whatever you do, have a happy christmas xx