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Recipes

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Baller

sausage rolls

~Please does anyone have a good tried and tested recipe that doesnt involve pork? Thanks in advance!
14:35 Wed 12th Aug 20091 answer, last by tweenyb 15:01 Mon 21st Sep 2009
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daginge

chinese marinade

anyone got any chinese marinade recipes for chicken?
19:35 Sat 01st Aug 20093 answers, last by mccfluff 20:31 Sat 19th Sep 2009
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Lynsy1

Veggie dishes?

hiya! Does anyone know any veggie dishes? Or any websites with veggie dishes? xx
13:29 Fri 31st Jul 20095 answers, last by maggiefoodie 20:24 Sat 19th Sep 2009
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SazzyC0

Cooking Apples

My mum has given me a few apples from a tree in her garden. I am not very good at cooking desserts but thought I might give one a go or maybe try making apple sauce? I am not sure how long this keeps...
08:47 Tue 11th Aug 20093 answers, last by maggiefoodie 20:23 Sat 19th Sep 2009
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missmoody

what to do with ready cooked mussels?

I have two bags of frozen ready cooked mussels given to me as a substitute for prawns in with my shopping!! I love mussels but having never used them before I have no idea what to do with them. I have...
13:15 Fri 31st Jul 20094 answers, last by piggynose 16:33 Tue 08th Sep 2009
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nku

Banana split

Hi, has anyone got a good banana split recipe? Thanks in advance!
20:07 Tue 04th Aug 20096 answers, last by Meg888 16:16 Tue 25th Aug 2009
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nku

moussaka

Hi, has anyone got a good moussaka recipe? Thanks in advance!
20:06 Tue 04th Aug 200911 answers, last by learntojive 22:15 Sat 22nd Aug 2009
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Ellie-Kay

Brioche, Nectarine, Mascarpone Cheese recipe

At a party once there was a lovely finger pudding which was slices of brioche covered with sweetened mascarpone cheese, topped with nectarine slices then dusted with icing sugar. I could have a bash...
13:17 Tue 04th Aug 20091 answer, last by Ellie-Kay 23:11 Wed 12th Aug 2009
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Lindylou

Recipe for Mint Jelly

Used to have a recipe for Mint and apple jelly. Using Bramley apples, not just apple juice. Also not using a jelly bag so the jelly wasn't clear. My Aunt used to have this recipe, also my grandma, but...
19:24 Fri 07th Aug 20091 answer, last by Mortartube 17:46 Sun 09th Aug 2009
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looobylooo

puff pastry ideas...?

hello all, does any one have any nice savoury recipes using the bought jus-roll puff pastry? thanks :o)
20:43 Thu 06th Aug 20097 answers, last by marval 19:58 Fri 07th Aug 2009
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horseshoes

Crumble - potential Disaster

Please help. I've just made an enormous fruit crumble, but I've just noticed that I've used self-raising flour by mistake; as I haven't put the crumb mixture on the fruit yet, will it be OK? Thanks in...
12:19 Thu 06th Aug 20092 answers, last by horseshoes 16:05 Thu 06th Aug 2009
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SazzyC0

Sausages

Hi, just looking for a few idea's for something interesting to do with Sausages. I have some of these and a few veggies. Don't really have alot of money to buy many extra's. Just wondering if anybody...
15:47 Sat 01st Aug 20095 answers, last by bullpen 19:10 Tue 04th Aug 2009
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iamanox

a gift of marvellous food

it is my dads big fiftieth coming up next weekend. i am a student, so i am pretty much skint as skint can be. i had this amazing idea of making something for him, but i am not exactly creative in the...
15:42 Sun 02nd Aug 20091 answer, last by lorri24601 11:51 Tue 04th Aug 2009
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magistra

gravlax

I recently made a Rick Stein recipe for gravlax, which worked very well, except that there was no indication about how to get rid of the excessive saltiness. I ran the fillets under the tap, but they...
19:27 Mon 03rd Aug 20092 answers, last by magistra 11:47 Tue 04th Aug 2009
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horseshoes

Annual dinner for friends

Hello everyone. I'm cooking my once-a-year dinner for 6 of us next Wednesday. I'd love some inspiration. I like to do something different each year. So far I have made beef Wellington ( a great...
17:20 Sun 02nd Aug 20095 answers, last by horseshoes 16:58 Mon 03rd Aug 2009
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horseshoes

Black Pepper

I'm browsing through recipes, and a lot have black pepper in them. One of my guests REALLY doesn't like black pepper so I steer away from recipes containing it, but could I substitute it with...
17:24 Sun 02nd Aug 200911 answers, last by horseshoes 11:47 Mon 03rd Aug 2009
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lilacben

Butter Icing adding colour that stays the colour...................

you intended. Can anyone please give me an idea what to use regarding buttercream icing for cakes and colours.? If you use butter or utterly butterly ect. whenyou add a colour it turns into a...
11:58 Mon 27th Jul 20093 answers, last by lilacben 10:36 Mon 03rd Aug 2009
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meatismurder

cous cous

what is cous cous and what do you eat it with?
18:28 Thu 30th Jul 200910 answers, last by Mortartube 20:02 Sun 02nd Aug 2009
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2Margaret

Romano peppers

My husband has brought home a pack of two Romano peppers from Waitrose (reduced price!). Have only used the usual red/green etc bell peppers. Any suggestions for a recipe?
14:30 Sat 01st Aug 20093 answers, last by NoMercy 20:00 Sun 02nd Aug 2009
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murphy86

Penne Delle Casa Recipe Zizzi

I have eaten at Zizzi and really liked their Penne Della Casa dish, i would really like to make this at home, does anyone know the recipe? thank you
17:01 Tue 28th Jul 20091 answer, last by Zacsmaster 17:14 Tue 28th Jul 2009

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