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BBWCHATT

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Joe_the_Lion

Making an impression at a BBQ

If you attended a BBQ where the guests had to bring some uncooked food with them, what would be really impressive? I am thinking some venison steaks and John Dory fillets. But not sure if these will...
15:00 Sat 28th Apr 200715 answers, last by sense4all 11:45 Mon 30th Apr 2007
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ciderrich

how make mini guiness

could any one help me , went ireland weeks ago barman ask if i wanted a mini guiness to drink say yes ,, well i can renember the baileys but cant renember the liduer he used any one help please thanks
18:43 Fri 27th Apr 20072 answers, last by BBWCHATT 03:36 Sat 28th Apr 2007
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ciderrich

what i need

went to ireland couple weeks ago and the barman ask me if i wanted a mini guiness to drink i say yes ,, i renember the baileys for the top but cant renember the liqier he used think it began with a k...
18:39 Fri 27th Apr 20071 answer, last by BBWCHATT 03:33 Sat 28th Apr 2007
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jambostevo

Craving

Ok, HELP. I am getting worse and worse. I have this real want to improve my diet and get out to the gym. I am getting more and more cravings for sugar and bad foods, how can i somehow break this mould...
19:25 Fri 27th Apr 20072 answers, last by natalie_1982 16:27 Sat 28th Apr 2007
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freehold

spuralina

what are the benefits?
20:16 Fri 27th Apr 20071 answer, last by BBWCHATT 23:49 Fri 27th Apr 2007
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warpig3

Calorie count

I don't normally count calories but could someone do a rough calorie count for me? Breakfast; Small bowl of muesli and a banana with semi-skimmed milk Lunch: White bap with ham and low fat mayo, one...
11:27 Fri 27th Apr 200710 answers, last by moonplb 16:41 Tue 08th Aug 2017
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bobkrause

Anchovy Essence

Where can I buy Burgess Anchovy Essence/
20:51 Thu 26th Apr 20074 answers, last by ARW5 11:29 Fri 04th May 2007
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noeljamma

liqueur

what liqueur is made from flowers and herbs that is green or yellow in colour
18:59 Mon 23rd Apr 20075 answers, last by rightproper 12:49 Tue 01st May 2007
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chazza

Wild Jacks Jalepeno Mashed Potatoes

Does anyone have a recipe for the fantastic jalapeno potatoes served in Wild Jacks in Florida? Thanks!
09:34 Thu 26th Apr 20072 answers, last by BBWCHATT 20:03 Thu 26th Apr 2007
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BBWCHATT

Flipz Pretzels

White, Milk, Dark, Strawberry Swirl http://search.ebay.co.uk/flipz-pretzels_W0QQfn uZ1
15:41 Thu 26th Apr 20073 answers, last by ALLO5775 19:15 Thu 26th Apr 2007
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lowestoft

slow cooker

do i put water in the base as well as the container i lost my manuel can anyone help thanks
16:47 Thu 26th Apr 20071 answer, last by BBWCHATT 17:28 Thu 26th Apr 2007
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lowestoft

slow cooker

i am makin a beef cassrol do i put water in the base as well as the container i have lost my manuel can anyone help thanks
17:08 Thu 26th Apr 20073 answers, last by filthiestfis 19:21 Sun 29th Apr 2007
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THAIBUS

Ok Sauce

Does anyone know what happened to OK sauce and if you can still buy it.
17:00 Mon 23rd Apr 20073 answers, last by BBWCHATT 15:14 Tue 24th Apr 2007
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michelleday

turkey eggs

why can't i eat turkey eggs?
11:56 Tue 24th Apr 20077 answers, last by ruby27 11:29 Tue 01st May 2007
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chris1970

fresh or frozen

frozen veg or fresh which of these is better for you
20:12 Sun 22nd Apr 20073 answers, last by whiffey 19:50 Mon 23rd Apr 2007
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mandimoo

frozen veg

should i believe the adverts and buy all my veg frozen because they really do have more vitamins? i like the idea of buying fresh veg, but only shop at a large supermarket and am guessing even the...
12:59 Wed 21st Mar 20074 answers, last by BBWCHATT 05:06 Mon 23rd Apr 2007
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Snowy Owl

Fresh yeast/dried yeast.

Have an old recipe for bread rolls that my OH wants to try, but it only gives quantities for fresh yeast which is not easy to come by. So, how much of the modern fast acting dried yeast do I need for...
22:44 Sun 22nd Apr 20074 answers, last by Snowy Owl 09:50 Mon 23rd Apr 2007
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cyber99

flap jacks

receipe for flap jacks
21:22 Sun 22nd Apr 20071 answer, last by BBWCHATT 04:45 Mon 23rd Apr 2007
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thundercrack

eggs

what percentage of your daily reccomended allowance of cholesterol is in an egg? and how much saturated fat? thanks, alf.
20:30 Sun 22nd Apr 20071 answer, last by BBWCHATT 04:27 Mon 23rd Apr 2007
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pinkiefriend

Cooked Pork steaks - are they safe 2 days later?

My dad cooked some pork steaks on Friday night. I have 2 left in the fridge cooked. Will they still be ok to eat them tonight. They were both covered all weekend and in the fridge? Thanks
15:30 Sun 22nd Apr 20074 answers, last by G Best 19:04 Thu 03rd May 2007

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